2 Jobs at OHMA on jobs.mojob.io

OHMA

Bartending • Storgata 2, 8006 Bodø, Norge

Bar Manager at Ohma Asian At Ohma Asian, we believe outstanding drinks, exceptional service, and memorable guest experiences go hand in hand. We are looking for an ambitious Bar Manager who is passionate about hospitality, enjoys developing people, and wants to lead one of Bodø's most exciting restaurant bars. About the role As Bar Manager, you will lead and develop our bar team while working closely with the Restaurant Manager, Head Chef, and the rest of the management team. You are responsible for ensuring that every guest receives an exceptional experience through outstanding service, high-quality beverages, and a motivated team. This is a hands-on leadership role where you lead by example and help create a positive and professional culture. Your responsibilities Lead, motivate, and develop the bar team. Ensure consistently high standards of service, quality, and hospitality. Create an inspiring and positive working environment. Work closely with the Restaurant Manager and Head Chef to ensure smooth daily operations. Develop seasonal cocktail menus and beverage offerings. Train and mentor bartenders while maintaining high service standards. Manage ordering, inventory, stock control, and beverage costs. Ensure compliance with hygiene, safety, and alcohol regulations. Take an active role in daily bar operations and service. Who are we looking for? We are looking for someone who is passionate about hospitality and enjoys leading people just as much as creating exceptional drinks. You recognize yourself in our values: Passionate– You take pride in delivering memorable guest experiences. Professional– You set high standards and inspire others to do the same. Forward-thinking– You are always looking for new ideas and continuous improvement. Informal– You build strong relationships with colleagues and create a welcoming atmosphere. We believe you have Previous experience as a bartender in a quality-driven restaurant or cocktail bar. Leadership experience, or the ambition and qualities to grow into a leadership role. Strong knowledge of cocktails, spirits, wine, beer, and beverage service. A genuine passion for hospitality and guest experiences. Excellent communication and organizational skills. The ability to stay calm and lead confidently in a fast-paced environment. A Norwegian or European work permit. What we offer A key leadership position in one of Bodø's leading restaurant groups. A creative and ambitious workplace with passionate colleagues. Opportunities for professional development and career growth. Competitive salary and employment conditions. Assistance with accommodation if needed. The opportunity to influence the development of one of Northern Norway's most exciting restaurant bars. A varied and exciting workday where no two days are the same. About Ohma Asian Ohma Asian combines modern Asian cuisine with an ambitious beverage program in a vibrant and energetic atmosphere. We believe great restaurants are built by passionate people who work together, challenge each other, and never stop improving. If you are passionate about cocktails, leadership, and creating unforgettable guest experiences, we would love to hear from you. Questions about the position? Please contact: Benjamin Pembroke dagligleder@ohma-asian.no

18d

OHMA

Sushi leader

Cook work • Storgata 2, 8006 Bodø, Norge

Sushi Leader – Ohma Asian At Ohma Asian, we believe the best guest experiences are created by passionate people working together. We are proud of our food, our culture, and the people behind it. We are looking for a Sushi Leader who wants to inspire others, maintain the highest standards, and help take our sushi department to the next level. About the role As our Sushi Leader, you will be responsible for leading and developing a team of 3–4 sushi chefs while working closely with our Head Chef and the hot kitchen team. You will play an important role in ensuring smooth daily operations, consistent quality, and an excellent guest experience. This is a hands-on leadership position where you lead by example, coach your team, and contribute to a positive and professional working environment. Who are we looking for? We are looking for someone who is passionate about Japanese cuisine and enjoys leading people just as much as preparing great food. You recognize yourself in our values: Passionate– You care about quality and always strive to improve. Professional– You set high standards and lead with integrity. Forward-thinking– You enjoy developing both people and routines. Informal– You create a positive atmosphere and build strong relationships with colleagues. You are a natural team player who communicates well across departments and enjoys collaborating with both the sushi team and the hot kitchen. Your responsibilities Lead, motivate, and develop the sushi team. Ensure consistently high food quality and presentation. Maintain excellent hygiene and food safety standards. Plan and organize the daily production of sushi. Collaborate closely with the Head Chef and the hot kitchen. Train and onboard new team members. Contribute to menu development and continuous improvement. Ensure efficient operations while maintaining high quality. We believe you have Previous experience as a Sushi Chef. Leadership experience, or the ambition and qualities to become a leader. Strong knowledge of sushi preparation and Japanese cuisine. High attention to detail and quality. Good communication and teamwork skills. A valid Norwegian or European work permit. Previously worked with HCCAP What we offer A key leadership role in one of Bodø's leading restaurant groups. A professional and ambitious working environment. Opportunities for career development and further training. Competitive salary and employment conditions. Assistance with accommodation if needed. A varied workday including à la carte service, takeaway, catering, and special events. The opportunity to help shape the future of Ohma Asian together with a dedicated management team. If you are passionate about sushi, enjoy developing people, and want to be part of an ambitious restaurant, we would love to hear from you. Questions about the position? Please contact: Thomas Torleifsen thomas.torleifsen@favnservering.no

20d

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