OHMA is searching for bartenders!
Both part- and full-time bartenders.
Who are we looking for?
We are not concerned about what you have done before, but we are curious about what you are made of, your qualities and values, and whether you love engaging with people.
Our values are informal, forward-thinking, passionate, and professional.
This characterizes what we look for in new employees, the way we work, and how we want to be perceived by our guests. We use our values actively, so you need to recognize yourself in them to thrive working with us. Also, it is just as important to us that you are a good colleague and meet our guests with a big smile.
Bartender's duties:
As a bartender, you will be responsible for service and operations in the bar on your shift. You will be responsible for ensuring that all areas in the bar appear inviting and presentable at all times.
You must have a passion for the profession and care about the quality of your work. A desire to learn will be central.
As a bartender with us, you must enjoy hectic days, and be able to handle stressful situations in a way that does not affect you, your colleagues, or the guests.
Communication with guests and colleagues is important, therefore proficiency in English or a Scandinavian language is a key factor for this position.
As a bartender, you must want and be willing to work weekends and evenings.
Personal characteristics of you:
Are happy, outgoing, present, and smiling in your approach to other people, around guests and colleagues
Has a natural interest in learning
Has a high working capacity and is very service-oriented
A good team player with a positive mind and constructive attitude
Is structured, stable, and flexible in your attitude to work
Have a good ability to handle stress
With us, you get:
To be part of the largest professional community in Bodø within food and drink.
Stable restaurant job with a safe and predictable framework.
Good opportunities for professional development, with varied tasks and skilled colleagues.
We can be helpful with finding accommodation.
Qualifications:
Experience from the industry is emphasized.
You are motivated by satisfied guests
Good communication skills
Applicant must be 20 years of age.
About OHMA
OHMA is an asian-fusion restaurant and bar located next to Bodø harbor, on the first floor of Radisson Blue Hotel. Our menu offers an exciting Asian crossover, combined with good, short-traveled ingredients. When you walk through the doors at OHMA, you will be greeted by a huge bar, serving quality cocktails, a modern and warm interior, and a full view of the kitchen activities. Our vision is to create a restaurant that delivers at all times in terms of food, service, and atmosphere.
